60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (2024)

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ByKristen Wood Last updated

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A collection of 60 gluten-free, plant-based, 5-ingredient Vegan Recipes from some of the best food bloggers out there! These simple, easy recipes make a great way to use up pantry staples in the most creative of ways. Enjoy!

60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (1)

I’ve rounded up a collection of 60 5-Ingredient Vegan Recipes — everything from cookies and bliss balls to Instant Pot Recipes, meals, condiments, and more! All recipes are 5 ingredients (or less) apart from the basics of salt, pepper, and oil.

60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (2)

This list is divided into 30 Savory 5-ingredient Recipes and 30 Sweet 5-ingredient Recipes. I hope you find something you will love for some time to come! Enjoy!

Savory 5-Ingredient Recipes

We're starting off with this collection of 30 Savory Vegan Recipes (that are also gluten-free and plant-based)!

Sweet Potatoes with Kale and Caramelized Onions

Sweet potatoes with kale and caramelized onions are is an easy vegan, paleo and whole 30 side dish that requires just 3 ingredients.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (3)

Baked Garlic Pepper Polenta Fries (Gluten-Free, Vegan)

Incredibly quick and easy 5-Ingredient Baked Garlic Pepper Polenta fries! This vegan gluten-free snack or appetizer is full of healthy and crispy deliciousness!

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Arrabbiata Beans (Spicy Italian Beans) – Three Olives Branch

Arrabbiata Beans (Spicy Italian Beans) is a twist on the classic Italian pasta recipe. Beans are used in place of pasta for a protein packed meal.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (5)

Roasted Cauliflower Garlic Hummus

This Roasted Cauliflower Garlic Hummus is fully paleo, nut-free, and is incredibly easy and delicious

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (6)

Best Dry Sautéed Mushrooms

These Dry Sauteed Mushrooms make a quick and easy side dish that requires just a few ingredients and can be made in under 10 minutes. It’s delicious, versatile, vegan, paleo and whole 30.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (7)

Cashew Cream Cheese (vegan)

Cashew cream cheese is the perfect homemade dairy-free option. It's tangy, creamy, spreadable and whips up in about 5 minutes. Lasts all week in the fridge.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (8)

Sea Salt Chickpea Crackers (Gluten-Free, Vegan)

Super easy, healthy and delicious 5-ingredient Chickpea Flour Crackers with the perfect sea salt touch! These delightfully crunchy crackers are gluten-free, vegan, nut-free and are packed with protein + fiber!

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5 Minute Pea Pesto

Easy pea pesto made in the food processor and ready in minutes.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (10)

5-Minute Vegan Queso

Creamy and spicy white vegan queso made with cashews and green chilis.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (11)

Red Lentil Flatbread Pizza Crust (Gluten-Free, Vegan)

An easy, healthy and delicious high-fiber & high-protein gluten-free and vegan flatbread pizza crust made with just a few simple ingredients! As an added bonus, this delicious red lentil pizza crust can also be used to make lentil chips, tortillas and crackers !

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Vegan Gluten-free Dinner Rolls

These Vegan Gluten-free dinner rolls taste like regular rolls and are so easy to make. They are perfect to have them with dinner or with some butter and jam. They are allergy friendly being dairy-free, egg-free, soy-free, nut-free, corn-free

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (13)

Refried Black Beans

Refried Black Beans: Perfectly spiced black beans make a wonderful side dish. Only 5 minutes of prep, the Instant Pot does all the work for you!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (14)

Better Than Trader Joe’s Cauliflower Gnocchi (Vegan, Paleo, Gluten Free)

Better than Trader Joe’s Cauliflower Gnocchi that’s incredibly easy to make, Paleo, Vegan, and gluten free, and perfect for families or a healthy meal prep to any weeknight dinner!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (15)

Arroz Verde – Mexican Green Rice – Spinach Rice Pilaf

This light and fluffy rice pilaf is popular with Mexican food or grilled meats. Packed with fresh spinach, it makes a healthy side dish that’s vegetarian and gluten-free. It’s so versatile, you can also enjoy it for breakfast with eggs and black beans.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (16)

Delicious and simple non-creamy potato salad

Make with four simple ingredients, our easy, non-creamy potato salad recipe makes a great option for feeding a large crowd. Make ahead and enjoy!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (17)

Vegan Tikka Masala with Roasted Vegetables

This vegan Tikka Masala is made with hearty roasted vegetables like squash, peppers, carrots, zucchini and onion. It is as filling as any meal with meat and even better for your body!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (18)

Quick Easy Vegan Seed Cheese

This super easy vegan cheese recipe can be made with sunflower seeds, pumpkin seeds or a blend of both for a simple, quick and delicious creamy vegan cheese that complements a variety of foods! Nut-free and keto friendly!

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Chickpea Fajitas

Vegan chickpea fajitas with mushrooms, onions, and bell peppers. Seasoned with homemade fajitas seasoning, this healthy sheet pan meal will become your go-to dinner on busy days!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (20)

Curried Cauliflower Soup

Curried Cauliflower Soup is not only creamy and delicious, it’s also Paleo, vegetarian, and gluten free!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (21)

Instant Pot Cilantro Lime Black Beans (soaked, gluten-free, vegan)

These Instant Pot Cilantro Lime Black Beans are easy, tasty, gluten-free, and vegan and made with soaked beans (Weston A. Price style) for best digestion! They're a perfect pantry staple side dish for Mexican dishes or vegan/vegetarian dishes!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (22)

Vegan Sour Cream Recipe

This Vegan Sour Cream Recipe requires just 5 ingredients and it turns out rich, tangy and creamy!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (23)

Quinoa Flatbread Pizza Crust (Gluten-Free, Vegan)

An easy, healthy and delicious 5-ingredient, high-protein, high-fiber, dairy-free, gluten-free vegan quinoa flatbread pizza crust recipe!

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5 Ingredient Creamy Cauliflower Soup

Creamy cauliflower soup is nutritious and delicious. Its smooth velvety texture will comfort and nourish you soul. Using only 5 ingredients and ready in 20 minutes from start to finish!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (25)

Vegan Honey Mustard Dip

This vegan honey mustard dip is creamy, tangy, and delicious. It is made with maple syrup instead of honey, and it makes a great dip for fries, cauliflower wings, and more!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (26)

Easy Pea Soup (4 ingredients)

Make this rich and tasty Pea Soup using frozen peas! The creamy pea soup is ready in 15 minutes with just 4 simple ingredients. Freezable and naturally vegan.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (27)

The Best Gluten-Free Tortilla Wraps (Vegan)

In need of a great gluten-free tortilla recipe or have you been searching for wraps that are gluten-free? The Best Gluten-Free & Vegan Tortillas make the perfect pliable and foldable wraps ready for your favorite fillings or served alongside your favorite Mexican meals! They only take 4 ingredients, are super simple and easy to make, and absolutely delicious!

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Cheesy Oil-Free Kale Chips (oven; low temp)

Deliciously healthy 5-ingredient kale chips made in the oven. Vegan, gluten-free and oil-free.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (29)

5-ingredient Pumpkin Lentil Soup with Ginger

Ready in around 20-minutes this 5-ingredient pumpkin lentil soup with ginger is a quick and delicious spiced bowl to warm the co*ckles.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (30)

Easy Spicy Sauerkraut with Turmeric

This probiotic rich Spicy Sauerkraut recipe with turmeric, red chili flakes, and black peppercorns is bursting with flavor and anti-inflammatory + gut health benefits! Easy, healthy, vegan, gluten-free and DELICIOUS! Learn all about how to make sauerkraut, health benefits, and more in this informative recipe post!

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Instant Pot Garlic Rice – Simple Sumptuous Cooking

Garlic rice is one of the easiest rice based recipes you can prepare! Enjoy vegan, gluten free Instant Pot Garlic rice.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (32)

Sweet 5-Ingredient Recipes

Now for this collection of sweet plant based recipes requiring only 5 ingredients!

No-Bake Brownie Truffles

These no-bake brownie truffles are some of my favorite dessert. They are so simple to make and you'd never know they are refined-sugar free!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (33)

5 Ingredient Chocolate Hazelnut Bites

These 5 ingredient chocolate hazelnut balls are the perfect treat if you’re looking for a healthy alternative to the Ferrero Rocher candy. These are super easy to make and require no baking. They’re also paleo, grain free and vegan.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (34)

Vegan Gluten-Free Chocolate Chip Cookies Recipe with Sorghum Flour

This perfectly textured Gluten-Free Chocolate Chip Cookies recipe is made with Sorghum Flour for delightful flavor and nutrition! These healthy cookies are made with only a handful of simple, wholesome ingredients, and are vegan + refined sugar-free to boot!

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No Bake Peanut Butter Cookies (Vegan + GF)

These No Bake Peanut Butter Cookies are the perfect vegan healthy sweet treat, pre and post work-out bite or energy snack to enjoy guilt-free all day long!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (36)

Vegan Sweet Peach Ice Cream

Love ice cream? This delicious vegan ice cream recipe might be what you're looking for. It’s packed with healthy fats, low in sugar and comes with a wonderful peach aroma.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (37)

Tahini Milkshake

Thick and creamy vegan Tahini Milkshake made with coconut milk ice cream, tahini, almond milk, cinnamon, and vanilla. Absolutely delicious and so easy to make!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (38)

4-Ingredient Vegan Chocolate Mousse Recipe (Gluten-Free)

This easy 4-ingredient vegan chocolate mousse is gluten-free too! Utilizing aquafaba [liquid from the chickpea can] you can create texture very similar to that using eggs. Make sure to use high quality ingredients to ensure the taste is unforgettable!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (39)

No Bake Apricot Energy Bar | Healthy Vegan And Gluten Free

No bake apricot energy bar are prepared with apricots, almonds, oats, sunflower seeds, pumpkin seeds, and coconut. These are sugar-free, vegan, gluten-free, and dairy free. Being sugar-free these no bake apricot energy bars makes a perfect pre or post workout meal.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (40)

Vegan Chocolate Oatmeal • Allergy Girl Eats

Vegan Chocolate Oatmeal is 4 ingredients, top 8 free, sugar-free, and a sinfully healthy way to start the morning. (For gluten-free, use certified gluten-free oats!)

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (41)

No-Bake Vegan Brownies (Gluten-Free)

These No-Bake Vegan Brownies are rich and fudgy, really indulgent and secretly healthy! They're really easy to make and require just 5 ingredients!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (42)

3 Ingredient Peanut Butter Fudge

Easy vegan peanut butter fudge that melts in your mouth.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (43)

Vegan Gummy Bears

A vegan-friendly alternative to gummy bears made with gelatine.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (44)

Healthy Oatmeal Cookies – Vegan Breakfast Recipe

Make these cookies ahead of time to have a healthy snack between the meals! These banana oat cookies are so good for breakfast, too.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (45)

Vegan Coconut Macaroons (paleo) – Texanerin Baking

Vegan coconut macaroons that are chewy on the inside and crisp on the outside! They taste like regular macaroons but are paleo and maple-sweetened.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (46)

Spicy Pickled Onions (Vegan, Gluten-Free, Refined Sugar-Free)

Super easy and flavorful Spicy Pickled Onions make a great addition to your favorite dishes! Naturally gluten-free and vegan. Refined sugar-free, too!

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Oat-Free No-Bake Granola Bars (Gluten-Free, Vegan, Allergy-Free)

These 3-ingredient no-bake granola bars are so easy to make! This recipe for healthy homemade granola bars is oat-free, gluten-free, vegan, and allergy-free! These chewy bars make a great grab-and-go breakfast or kid-friendly snack! They’re sugar-free and naturally sweet, plus packed with protein and nut-free!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (48)

Gluten-Free Vegan Pie Crust with Sorghum Flour

This sorghum flour and tapioca flour pie crust is gluten-free, dairy-free, soy-free, nut-free, refined sugar-free, and vegan. This easy, flaky crust is made with just handful of simple ingredients and makes a great sweet or savory pie, tart, galette, hand pie and more!

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Almond Butter Cookies

Almond butter cookies are tasty, crumbly, salty-sweet, and delightful! These easy to make cookies use five simple ingredients and simple methods, ready in just about 20 minutes, from start to finish. Step aside peanut butter cookies!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (50)

Snickerdoodle Cookie Dip

This delicious Snickerdoodle Dip tastes just like the holiday cinnamon sugar cookie but it's healthier! The surprise ingredient is chickpeas but don't let that scare you away – no one will know (unless you tell them)!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (51)

Snickers bliss balls

When life gets busy, you make your favourite dessert into bite-sized snacks! These snickers bliss balls are extremely easy to make, are super satisfying and have the perfect balance of sweetness and saltiness.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (52)

Salted Caramel Bliss Balls

These easily made, energy boosters are ideal for many people with specific dietary requirements as they are gluten-free, dairy-free, refined-sugar-free and vegan. In addition, they contain a range of valuable nutrients.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (53)

3 Ingredients Strawberry Mousse – Coconut Strawberry Mousse (V+GF)

Creamy, light and an absolutely divine mousse made using strawberries and coconut.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (54)

Vegan Blueberry Ice Cream in Cantaloupe

This blueberry nice cream with almond milk in a cantaloupe bowl is a delicious and healthy snack or dessert.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (55)

Easiest Vegan Meringue Cookies Ever with Aquafaba

Thanks to aquafaba, vegans and other egg-avoiders can now enjoy meringue whenever they want, again. Here, we are making the ever-loved crispy meringue cookies enjoyed by people around the world, but with a twist that makes them easier than even egg-white meringues.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (56)

Berry-Beautiful Frozen Fruit Smoothie Bowls

Using frozen mixed berries and bananas, this gorgeous frozen fruit smoothie bowl not only looks absolutely beautiful, but also provides a filling, nutritional breakfast to keep you going all morning.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (57)

Healthy Peanut Butter Ice Cream (vegan, paleo option) – Texanerin Baking

This healthy peanut butter ice cream does not taste at all healthy but is rich, dense and creamy. It’s no-cook, no-churn and doesn’t freeze rock hard! Can be made with sunflower seed butter for a paleo and nut-free version and it’s also vegan.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (58)

Maple Coconut Buttercream Frosting (Refined Sugar-Free, Gluten-Free, Vegan)

This Maple Coconut Buttercream Frosting is gluten-free, refined sugar-free and has a vegan option, too! Using only 4 ingredients, it is super easy to make and TASTY!

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How to Make: Three- Ingredient Apricot Jam

This apricot jam is super tasty, easy to make, and requires just 3 simple ingredients. Smear it on your morning toast or use in baking.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (60)

4-Ingredient Chocolate Chip Cookies

These Healthy 4-Ingredient Cookies with chocolate chips made with just banana, oats, peanut butter for a quick and healthy snack or sweet treat. Vegan and gluten-free!

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (61)

Chocolate Tahini Frosting (Vegan & Paleo)

This chocolate tahini frosting has just the right balance of sweet and salty. It’s paleo diet friendly, vegan, refined sugar free, and has a rich and gooey consistency similar to that of a fudge frosting.

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60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (62)

If you enjoyed this round-up of easy 5-Ingredient Recipes, please share on social media as a way to support all of the wonderful bloggers included in this round-up! Your support is greatly appreciated.

Kristen Wood

Kristen is a writer, photographer, recipe developer, and certified functional nutrition expert. She is also the author of Fermented Hot Sauce Cookbook, Vegetarian Family Cookbook, and Hot Sauce Cookbook for Beginners. Her work has been featured in various print and online publications including Elle, Chicago Sun-Times, Martha Stewart, MSN, Healthline, and many more. Kristen is also a syndicated writer for The Associated Press.

60 Easy 5-Ingredient Vegan Recipes (Gluten-Free) (2024)

FAQs

How to live vegan and gluten-free? ›

A gluten-free, vegan diet should include a variety of fruits, vegetables, nuts, seeds, legumes, and plant-based proteins. Gluten-free grains are also permitted, such as quinoa, oats, and brown rice.

What menu items would be appropriate for someone who is vegetarian and gluten-free? ›

31 gluten-free and vegetarian mains the whole family will love
  • 1Spinach and ricotta zucchini cannelloni. ...
  • 2Sweet potato and lentil patties with tzatziki. ...
  • 3Millet risotto with pesto and blistered tomatoes. ...
  • 4Rainbow vegetable stack. ...
  • 5Eggplant ragu with grilled polenta. ...
  • 6Pumpkin, silverbeet and mushroom bake.

How to eat vegan without soy and gluten? ›

Focus on Whole Foods

This can include a wide variety of fruits, vegetables, nuts, seeds, and grains that are naturally free from these ingredients. By centering your diet around whole foods, you can ensure that you're getting a diverse array of nutrients without relying on soy, gluten, or beans.

Do potatoes have gluten in it? ›

The simple answer is yes — potatoes are gluten-free. Gluten is a type of protein found in wheat, rye, barley, and other grains. Potatoes aren't grains, they're a type of starchy vegetable. That's good news for people who can't tolerate gluten because they have celiac disease or gluten intolerance.

Is peanut butter gluten-free? ›

In its natural form, both peanuts and peanut butter are gluten-free. Many store-bought brands of peanut butter are also gluten-free, with gluten-containing peanut butter tending to be the exception rather than the rule.

What is vegan and gluten-free called? ›

Being a vegan means that you don't consume or use animal products such as meat, dairy, honey, eggs, and non-edibles like leather and wool. Being gluten-free means that you do not consume gluten, which is found in some cereal products."

How do I start a vegan gluten-free diet? ›

Top tips for starting a gluten-free vegan diet
  1. Cook from scratch as often as possible so you know exactly what's going into your food.
  2. Focus on abundance and not restriction. ...
  3. Include plenty of healthy whole foods, and enjoy processed gluten-free alternatives in moderation.
Apr 12, 2024

Is oatmeal gluten-free? ›

Yes, pure, uncontaminated oats are gluten-free. The U. S. Food and Drug Administration considers oats a gluten-free grain under its gluten-free labeling regulations and only requires that packaged products with oats as an ingredient contain less than 20 parts per million of gluten overall.

Is sweet potato gluten-free? ›

Yes, sweet potatoes are also naturally gluten-free. However, as with regular potatoes, when cooking them, you need to ensure that there are no gluten-containing ingredients. Or, if you are craving gluten-free snacks like sweet potato chips, remember to read the label in case they have any additives with gluten.

Is hummus gluten-free? ›

Hummus is usually gluten-free, but not always. Traditional hummus is naturally gluten-free as are most brands such as Sabra Hummus. There are reports out there of certain brands either including flour in their hummus or just declaring that their hummus may contain wheat and/or is made on shared equipment.

What is the best protein for vegans gluten-free? ›

Beans and rice are a perfect pair when looking for a complete protein. They are easy, universally loved, and packed with other essential nutrients. Beans and rice can also act as a base for a variety of different recipes. Sorghum is another versatile, low-sodium grain that can replace rice or quinoa in everyday meals.

What foods are both vegan and gluten-free? ›

15 Essential Vegan Gluten-Free Pantry Staples
  • Tofu.
  • Beans & Legumes - Black beans, Chickpeas, Lentils.
  • Grains - Quinoa, Fonio, Rice.
  • Nuts & Seeds.
  • Nut Butters.
  • Mushrooms.
  • Garlic & Onions.
  • Potatoes.
Mar 28, 2021

What happens when you go vegan and gluten-free? ›

The good news is that if you do have to avoid gluten, you won't deprive yourself of any essential nutrients. But, because this is a plant-based diet, it lacks vitamin B12, which is found in meat, eggs, and dairy products.

How can a vegan and gluten-free get enough protein? ›

To meet your protein requirements, include a variety of sources throughout the day, such as tofu, tempeh, beans, lentils, chickpea pasta, whole grains, nuts, and seeds. Interestingly, gluten-free whole grains tend to be higher in protein than wheat-based grains.

What can I eat instead of gluten and dairy? ›

You can eat any foods that do not contain gluten and dairy. These include all fruits and vegetables, meat, chicken, fish, legumes, corn, quinoa, rice, legumes, and nuts. Be sure to read ingredient labels on packaged foods and look for products labeled "gluten and dairy-free".

Do vegans eat pasta? ›

Do vegans eat pasta? Most packaged pasta—including spaghetti, penne, and more—is vegan. It's worth checking the label to be sure, as some pasta contains eggs, but most of the pasta you see on the supermarket shelves is 100% vegan!

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